Casa La Rad Blanco - 2015 (750ml) cleveland Traditional method · Manual harvest

Traditional method · Manual harvest · Organic farming · Manual riddling

in the area of Alicante

This fades after time in the glass

seemingly more mouth-coating

spice and slightly smoky pine/apple fruit note

Casa La Rad Blanco - 2015 (750ml) cleveland Traditional method · Manual harvest50% Chardonnay, 30% Malvasia, 20% Viura, from the 50+ year old, north oriented, La Rad single vineyard; all estate grown fruit; Alcoholic fermentation was completed in 500L oak vats, malolactic conversion in 225L barrels; Aged for 12 months in new French oak barrels 92 points Vinous Media (made from 50+ year old vines; fermented in 500 liter French oak barrels, with malo and a year of aging in new French oak barriques) Limpid yellow. Powerful, mineral