Colorant en Poudre Hydrosoluble Orange 50g - A02SB Sans Sucre a classic Neapolitan dessert

a classic Neapolitan dessert

the American brand and cake design reference since 1929

Working with chocolate candies: useful for thin shells

When eaten

How many desserts per 250 ml can

Colorant en Poudre Hydrosoluble Orange 50g - A02SB Sans Sucre a classic Neapolitan dessertWater soluble dye Orange Absolute 50g Pavoni Give your creations a vibrant and sunny orange hue with the Orange Absolute 50g dye from Pavoni, developed with Emmanuele Forcone. Its ultra concentrated water soluble formula is ideal for use in water based preparations such as macarons, fondant, glazes, creams, and sugar decorations. A bright and versatile orange color The orange dye brings dynamism and vitality to your desserts, perfectly matching